
Before this pressure cooker, I used gas to cook rice directly. This takes about an hour and care must be taken not to overcook the water in the pot, so add water occasionally. Since I bought this electric pressure cooker, it really brings me a lot of convenience. It only takes me about 12 minutes to cook rice without worrying about other safety issues. The LED display is easy to use. The key is that the cooking quality is still very good. The food these days is delicious. I also use it to make oxtail soup, boil mung beans, and bake cakes. 12 one-button programs, full functions, one pot can meet different needs. It's really handy. It is very convenient to clean after use as it is a non-stick stainless steel inner pot. I would recommend it to my good friends.

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