Wondra flour has been sought after for over a year. I don't think they do anymore. Use it to stir flour to thicken sauces and sauces. I thought my mother used Vondra before, and it dawned on me that she was using an antique flour shaker. I wasn't sure if they still make them and was stunned to find out they do! This little flour shaker is perfect and looks great too. EVERY chef should have one!
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