
Either they are odd sizes or I have odd sized pans because none fit. They fit the edges of the pan in one direction and hang down in the other. Also, they're a bit "sticky" like cheap shiny silicone. They pick up every stain and lint around them - I keep them in the same drawer as my bakeware (including a few bits of silicon) and they're the only thing that gets so dusty I have to rinse them out every time. does not adhere to these, I agree with them, although they seem to burn or stain. Some chocolate chunks left a charred residue that wouldn't wash off. I've had some really amazing and affordable silicone baking mats (from Aldi) in the past, so I just don't understand how they went wrong.

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