I love this shape. It was difficult to get the chocolate out of the mold at first, but I used the same methods I used to make the chocolate bottle. Helpful Tip: Coat each half in chocolate, leave in the freezer for 10 minutes, and repeat the process. Maybe even 3 times. I did it twice. After chocolate coating it a second time, I left it in the freezer for 30 minutes. It just came out. I put little chocolate dinosaurs inside and glued one half together with chocolate. Goes well with milk and dark chocolate.
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