Personally, I'm not the biggest fudge fan. All of my cakes are either SMB or Ermine buttercream. When it comes to putting names on cakes, cake topper or cupcake decorating, I prefer chocolate to fondant, so I searched the market for larger letters (I have a smaller version of these that I bought at a local craft store have). . ). I wanted the letters to be bigger so I ended up with this one. I love silicone molds because they are easy to use and easy to squeeze out chocolate. These molds are made of pure food grade silicone that meets safety standards. Which is always a plus when it comes to eating. Silicone is also microwave, oven and freezer safe which is great and makes it versatile! You can make ice cream, freeze juice in it, etc. You can get as creative as you like. Chocolate will be my main use. Silicone molds like these are also very easy to clean. I used this to make my daughter's name out of chocolate and it worked beautifully. They went well with the "4" candy bar I made for her birthday. It's not bad for the price either, considering you actually get the entire alphabet.
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