Review on 🍳 Lodge Cast Iron Round Pan: 8 Inch Black Skillet for Versatile Cooking by Ben Daugherty

... to my cast of a dozen cast iron. One size is perfect for breakfast. It's easy to toast tacos overnight in it. I have to say I'm not a fan of that "aged" line the guys at Lodge put out, but this is an easy fix. A serious soapy scrub followed by cooking a pound of bacon (maybe half a pound for that smaller pan) and then the usual cleaning/heating/oiling solves that problem. Lather, rinse, repeat. There are many resources out there for learning about the use, care and serving of cast iron, and this inexpensive little thing is a great way to make pouring a daily part of your kitchen routine. You'll never look back