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Review on BakerStone Stainless Steel Gas Stove Top Pizza Oven Box by Sam Doucette

Revainrating 4 out of 5

[Update 10/20] Some trial and error and fire alarms go off, but it's going to be *great* pizza

. Some of my kids specifically ask me to use this for dinner on their birthdays. Of course, you have to learn, and it can be difficult to support a large family from a BakerStone when just one person is making all the small pizzas. Well, it's a challenge for me to get a chance to eat. They eat faster than I can cook them (cooking time is minimal). Remember: exhaust fan on maximum, kitchen window slightly open, sprinkle flour on the tray, do not try to make a deep bowl (it will not work) and delicious.]1. Yes it works and it gets way hotter than your oven2. Yes, you will activate the fire alarm (but only the first few times. It's trial and error). 3. Don't even think about using this without a powerful fan Cakes should be small (individual size), batter should be VERY thin, and toppings should be minimal. I usually make my own crust to let it rise completely before rolling it out, otherwise it will rise/burn in the oven. Also had success with pre-made scrubs from Target.5. Assembling the device is easy, all the necessary accessories are included6. It works and gets way hotter than your oven

Pros
  • . Feels good.
Cons
  • . Quality