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Review on πŸ”ͺ Seki Japan MASAMUNE - 6.7 inch Stainless Steel Professional Santoku Knife with POM Handle: A Japanese Utility Chef Kitchen Knife by Maribel Gilbe

Revainrating 5 out of 5

It makes me want to cook in my Hidden Leaf Village headband.

Not bad and does its job justice. The steel will not rust if left on a wet towel for a few days, and the edge is good right away. A whole chicken shoveled. Seki steel is an amazing material and he learned this from a set of green flared nail clippers that stayed sharp for years even when used to cut things like muddy shoelaces etc.

Pros
  • Useful not only for its intended purpose
Cons
  • There are doubts