Review on ☕ Premium 1.0L/34oz Cold Brew Iced Coffee Maker - 100% Airtight with Grounds-Free Dual Mesh Filter - Food Grade 304 Stainless Steel by Charles Palma

If you hate bitter coffee, want to make iced coffee at home and love iced coffee, BUY IT! I am an absolute fan of Starbucks iced coffee. I never say no to iced coffee. But I don't like spending $6 a day on coffee either. I've tried every coffee maker that claims to do "cold brew" and the coffee is always gross, bitter and leaves an unpleasant aftertaste. The ice melts inside him, giving him a diluted drink that I don't want. Who needs nasty goosebumps in coffee with melted ice?! Not me! Well, as you know, Starbucks has an iced coffee that I just LOVE. I've found that iced coffee is milder, doesn't have a bitter taste, and seems stronger (because it takes hours to brew). I decided to try this thing, I mean it's only $30. If it's terrible, at least I can use the jar for something else. It says to use a coarse grind, but I use regular store ground coffee. That works just as well. The mesh does exactly what it says on the tin and doesn't leave a bad residue in my coffee which is great. It's very easy to clean and airtight so it doesn't taste like coffee like the chili I made the night before. I first fill a mesh container, usually about half full, stick it in the pitcher, and then fill it with water until full. Leave in the fridge overnight or top up every few days. This is enough to brew about 3 large cups of coffee (the size of a Starbucks Venti cup). It's really good and now I'm saving money and time on my commute to work by enjoying the iced coffee I love.