I've been using them to chop veggies almost every day for several months and they're great. My knives are very sharp and I press hard, but the cutting boards show no signs of wear yet. No dents in the material, easy cleaning and no odor when using products such as onions and garlic. The boards are flat and don't rattle, they stay in place and don't slide during use which is great because there's less fear of them slipping and cutting my finger. I'm a big fan of things that make life a little bit easier. These do.
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