Review on Cuisinart Chef's Classic Stainless 16-Inch Rectangular Roaster with Rack and Roaster Rack Combo by Mike Anderson

I can't imagine anyone writing a negative review for this pan. I've been looking for a replacement for a few years for the one I bought at Wal-Mart a few years ago, it's brittle, rusty and weak. All the ones I looked at were over $100 and I didn't want to spend that much. I saw this Cuisinart pan at Revain just before Christmas and was blown away by the reasonable price. I wasn't sure what to expect but was stunned when it happened the day before Christmas. It was very beautiful, very durable and made of thick stainless steel. I live in an apartment and it easily held a 20lb turkey and fit perfectly in my oven. After soaking it overnight, I put it in the dishwasher and it came out like new. I don't think any of the more expensive pans are better than this one. It lives up to the Cuisinart name and everything I've bought from this company is of exceptional quality. The handles are very easy to use and firmly attached to the pan. It has a lifetime guarantee and I know why. I plan to use it for many years. I've read several reviews on here about buying a "used" frying pan. It's hard to believe unless Revane did it by accident. I've also read reviews about placing it on the stove. I have never used a stovetop roaster and never will. When I make a gravy, I use a washcloth to pour the liquid from the skillet into the pot. When I'm cooking for a lot of people, I don't use the burners I need on the stovetop to try and get the sauce on the grill. I'm baffled why anyone would even do this instead of just using lube to remove the liquid needed to make gravy out of a skillet. I can highly recommend the purchase. This is one of the best purchases I have ever made from Revain. I don't think you can buy it in a store at such a cheap price and with such excellent quality.