Review on πͺ Kotobuki Seki 6-1/2-Inch Usuba Knife: Enhance Your Culinary Skills with Precision and Quality by Patricia Dworin
One of the best knives I have
I bought two of these. Once for a friend and once for me. She loves hers. This is the one she goes to first when she's cutting something. This is also my first knife. It has become "razor sharp" and can be sharpened very well. Perfect balance too. Five stars!
- Easy to read control panel
- Infuriates
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