Review on Food Grade Level 5 Protection Cut Resistant Gloves By Dowellife - Kitchen Safety Gloves For Oyster Shucking, Fish Fillet Processing, Mandolin Slicing, Meat Cutting And Wood Carving, 1 Pair (Large) by Ryan Fitch

finally got my self a pair of cut resistant gloves, because I was tired of always nicking my self at least once or twice when processing big game that I had hunted. I used these gloves to process two whitetail deer and one black bear this season with these gloves. I also wore a pair of heavy duty black nitrile gloves under these gloves just to help keep my hands cleaner. Not only did I not cut myself a single time while wearing these gloves, they also give you great grip on the meat as you are working on it! These gloves fit great, and are thin enough so you know you have a good grip on your knives and can still easily feel bone and other things that a thicker pair may hinder you from feeling. Cleaning these gloves was simple, when I was cleaning my knives in the sink, I simply used the same soap and hot water from the tap to clean these gloves. They cleaned up great, no stains, and retained their size and shape. The price of these gloves are so fair, I am planning on buying a few more pairs of them just to have on hand.