This pudding cup-sized glass bowl is a must-have, even without a lid. I cook in it, freeze in it, and store a small amount of leftovers in it. Once I've cleaned them, they'll be reused before being put back on the shelf. Poached Eggs, Jelly Double Shots, Single Portion Quiche, Frittata, Apple Crumble, Custom Dipping Sauces, etc. are just a few of my uses. They are made of thick glass and are not only durable but also visually appealing. For the price, I would buy these to make gift candles, natural face scrubs, etc. The lids are actually dishwasher safe after a few washes and continue to fit well.
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