Review on 8-Inch 210Mm Yoshihiro Inox Gyuto Chef'S Knife With Stain-Resistant Aus-10 Steel And Ice Hardening by Kurt Manning
AAAAAAAAA KNIFE !: my feedback
Just got delivery couple days ago, I opened it and tested right away, best knife ever had so far, light, very sharp, and balance between the handle and the blade. LOVING IT!
- I don't know how I managed in the kitchen without this knife. It is the only knife I use. LOVE!!!
- The blade may be too heavy and uncomfortable for some users
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