Review on Induction cooker Kitfort KT-108, silver by Barbara Langiewicz ᠌

Bought to heat the moonshine still. I chose for a long time - I settled on this model. At first, it was a little scary to put a full cooker there, since it itself weighs decently + 15 liters of mash inside. I thought it wouldn't work - I was wrong. It doesn't even crunch under all that weight. Heats up quickly - much faster than a conventional electric stove. Easier to adjust the desired temperature.