Review on 🍴 KitchenAid Classic Pistachio Spatula Set with Bamboo Handles, Pack of 2 by Aaron Vang

I've bought similar KitchenAid rubber spatulas from Ross or similar stores for a fraction of the price and they last much longer. Longitudinal cracks formed on the bamboo handles within a month of receipt, and on the smaller head - after 2–3 months. I had to quit. I use a rubber spatula to mix and fold bread dough and it needs to be strong with a thin edge to gently scrape the dough off the sides of the bowl. They have a nice thin rim but aren't strong enough for this purpose. If you just want to lift egg whites under the cake batter, they're probably strong enough. But something hard will be too much for them.