This pan is super non-stick. I can get almost anything out by wiping it with a paper towel. I was skeptical at first because the handle is flimsy and I thought it was junk, but it heats up evenly and doesn't burn easily. The only downside is that I like flat bottomed pans so the oil doesn't run down the sides and this one has a little dome. (You don't need oil to make it nonstick, but it tastes good.)
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