Great product. I made 3 spanish paellas and they turned out great. You should use some cooking oil after cleaning to avoid rusting, which is easy, just apply the oil to the pan and make sure it covers the cooking area. To clean this and any other pan without scrubbing, simply use water and some white vinegar and bring it to a boil. This will elevate everything in it. I recommend, if you're willing, to oil it after each use.
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