Review on 🔪 Bleteleh 10-inch Long Bench/Dough Scraper: Stainless Steel Blade with Wooden Handle by Scott Richardson

I bake about 100 loaves of bread a day. I used a small utility knife to divide the dough and then I saw this beast and suggested I could cut a longer line, reduce the cutting time and separate the dough balls quicker. I was right! It helped increase serving speed, which of course I always dreamed of doing when I was a little girl. A very beautiful princess? no I want to learn how to use a dough knife! Just kidding, I accidentally married him, but if the same fate befalls you, you might as well wield that blade, hug the breadbeastmaster inside, and try every day to forget you got accepted to law school. Lawyers can't wield those blades and keep their cool. I think if it's not a test subject. However, you cannot turn on the music and swing the blade like that. This stationery knife is great!