Review on 🔪 Efficient and Durable 6-Inch Curved Boning Knife with Mercer Culinary Millennia Brown Handle by Donnie Hickok

This is the third chef's knife I own, but I've used it many times as a chef in restaurants. This is really great for the price. The handle feels good in your hand and the blade is razor sharp! How to be super careful sharp. I have been using this knife several times a day for cutting meat and vegetables for 4 months and have not sharpened it once. That's crazy, isn't it? It's still very sharp, not exactly new, but it still does the job! I will definitely buy the Mercer brand again.