I bought one for each of my daughters who are starting out in 1st professional jobs in CO & NY. They are novice cooks. They were having varied levels of success cooking rice in covered pan. They are happy with their cooker. Consistent rice every time. Photo is of broth being cooked in base and steamer insert being used to cook baby bok choy at same time. The only thing to watch is less time for less than full pot of rice.can overcook smaller quantities.
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