Review on Hand-Forged Full-Tang Cleaver Knife With Middle Thickness Blade For Meat And Vegetable Cutting - Ideal For Chinese Kitchen Chef, Home Kitchen Use by Jay Meza

Received my cleaver a few days ago. Opened it up to find that there’s a huge gap between one side of the handle and the tang. About an inch in length and a big enough gap you can see through it to the other side of the handle.Knife is also very very dull. Won’t cut paper or the hair off my arm. I bought this because it had great reviews but based off the knife i received I don’t know how. Mines a piece of junk in its current state. I’ll have to sharpen it before I can even use it but I’m more concerned with the huge gap in the handle. A cleaver is mean to chop and I’m afraid the handle will break or hurt my hand when using it.