Review on Effortlessly Tenderize Your Meat With The Deluxe 48 Blade Stainless Steel Meat Tenderizer Tool – Featuring A Comfortable Handle And Detachable Bottom For Easy Cleaning by Jevon Sterling
Real Stainless Steel, somewhat heavy
As for a meat mallet, it's just what you would want. Sturdy, a bit heavy and effective. Works on other stuff, too. I use it to separate frozen items, like green peppers, when they stick together. It separates them nicely.
- i gave it as a gift to my wifes neise
- The blades may become clogged with fat or gristle
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