Review on German Steel 3.5-Inch Paring Knife for Pro Sharp Cooking in Gift Box | Razor Sharp, Stain & Corrosion Resistant | Ideal for Home Kitchen & Restaurant by George Bell
Great Bread Knife - Kitchen & Food
When slicing a sourdough bread, I quickly noticed the quality of the knife. The scalloped edge makes the cut seamless and easy. The knife has good balance and weight. Very happy with the purchase.
- πͺπ AESTHETICS SHOULD BE APPLIED IN FUNCTIONοΌ The blade with special wave pattern looks particularly impressive (kitchen knife made of 5Cr15Mov stainless steel, not real damascus). The knife feels like a natural extension, a precision tool that can easily be used for long periods of time in cutting and cooking. The high-quality feel and the hygienic design are perfect for busy kitchens. We offer a 100% SATISFACTION OR MONEY BACK POLICY. We offer a lifetime guarantee against defects in materials and workmanship.
- Some Difficulties
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