Header banner
Revain logoHome Page
Jennifer Mitchell photo
United Kingdom, Belfast
1 Level
520 Review
0 Karma

Review on Aosnttol Fermenting Fermentation Sauerkraut Vegetables by Jennifer Mitchell

Revainrating 5 out of 5

perfect size thick glass.

The perfect size if you just want to walk around a bit. The glass is nice and thick and I can easily put my hand in it to clean it. Holds several pounds of gai chow. Exactly what I was looking for. Hooray.

Pros
  • Water Sealed Pickle Jar: This jar is only available in the Attol shop. Please confirm the shop first! The studied fermentation jar with water seal can provide good conditions for cooking sauerkraut and prevent unwanted odors, dust and chemicals from entering the pickles.
Cons
  • is embarrassing