Review on 🍳 Blue Diamond 12-Inch Ceramic Nonstick Frying Pan/Skillet with Lid - High-Quality Cookware for Perfect Cooking by Crystal Carlson

I think this pan would be good but I need to know the right temperature for eggs (e.g. ) , especially the omelette. 2 days in a row (just got the pot) I've had trouble getting my burner set up properly. First I need a smaller pan so I ordered an 8 inch pan just for my breakfast or small reheat etc. At first I wanted to return them and then thought it was my fault as the instructions were given but every stove can be different with heat settings and pot burner so I will try to adjust the heat. i just think i can do it. you either need a smaller pan for 2 eggs or a different heating mode. I've tried both in olive oil and also in the pan with nothing but oil. My brother-in-law uses butter. All in all, I don't want to send them back just yet. I want to give you the benefit of the doubt. This could be my kitchen. I hope to add to this review as my research progresses ;)