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Review on 🥛 Premium Milk Thermometer for Steaming - Perfect for Coffee, Cheese & Yogurt Making | Includes Clip and 165mm Probe Length by Brandon Whiteman

Revainrating 5 out of 5

Great for making yogurt

My yogurt gets a lot better when I heat the milk to the right temperature, chill it and add the culture at the right temperature. Much better than touching a drop of milk on your wrist and trying to guess the temperature.

Pros
  • Weight
Cons
  • Makes me angry