We have and have had several alligator type onion slicers. And it's the best we've ever had. Why? First, the plastic shade is easier to clean than any other. The screen will collect any debris, leaving the pen set completely clean. Once the screen is dry, it is easy to replace. Another great thing is that this tool also has a dedicated section for finely chopping garlic. Our garlic presses are annoying because garlic scraps get stuck in the corners, it's wasteful and also difficult to clean. Instead, it simply dices the garlic very evenly and repeatably. And of course the garlic cutter is just as easy to clean as the onion cutting part. Some reviews suggest people want to put a thick piece of onion on the chopper and close the lid. This tool doesn't work that way. He wants a slice of onion about ΒΌ inch thick that will fit completely in the cutting window. This tool will cut such a slice perfectly. But you still need to peel and chop the onion. If that's too much for you, just chop the onion by hand and don't try to shorten the process by abusing an otherwise superbly designed and useful tool. And don't try to cut other foods too. It is ideal for onion and garlic shallots) and should only be used for these vegetables.
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