Delivered quickly and without damage. Works very well. I've sharpened a few kitchen knives that have chipped a bit over the years. I was able to sharpen and set a new angle fairly quickly with a 300 stone. I then used this knife with 1000 grit which made the knife very sharp and finally 6000 grit which polished the blade and made it terribly sharp. Probably the sharpest knife I've ever made. It does require some skill and practice to hand sharpen, but from the stones I've used in the past these waterstones have been a little easier to get good results from than diamond or Arkansas stones.
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