Review on 🍞 High-Quality Nordic Ware Naturals Loaf Pan with Convenient Lifting Trivet by Gabriel Elliott

I use it for meatloaf as excess fat can drip off. You have to be careful not to lift the pan by the handles until you're really ready to remove the meatloaf from the pan. That caveat aside, I wholeheartedly recommend this pan. Before that we used 2 other molds for drying bread, both with non-stick coating. This was a mistake because it's almost impossible to avoid scratching and scuffing a non-stick surface when you're loosening the meatloaf to lift it. Once the surface is scratched I truly believe the pan is ready to be thrown away or reused. This pan is made from durable aluminum with no fancy finishes. I have no problem removing the meatloaf. It drains very well and lifts the meatloaf out of the pan very gently. Seems well done and I look forward to many more meatloafs in this amazing pan!