Review on 🍳 Effortlessly Cook Perfect Eggs with the Rollie Hands-Free Automatic Electric Vertical Nonstick Egg Cooker by Blanca Spahn

Perfectly cooks scrambled eggs with no scrambled eggs and requires little to no cleanup. My second, after the non-stick coating finally failed on the first one after a few years. Yes, it's a bit silly how an egg floats! If you eat eggs regularly or like to have a boiled egg for lunch, this is a great alternative to plain boiled eggs. The secret of success is to spray frying oil first, let it heat up and put an egg in it. Do not use bamboo skewers. Just wait for the boiled egg to float on its own, flip the roll over and gently shake the egg onto a plate or bowl and let cool for a minute. If you want your egg to take longer to cook, have it ready when it first floats. The egg will fall back on its own and continue cooking. About 6-7 minutes cook the yolk hard-boiled. If you let it cook longer, it will develop a nice crust. Don't forget to turn it off when you pull out the egg! To clean I just wait for it to cool and wipe excess oil and eggs out of the hole. I use the brush that came with it and clean it with a drop of soap and water about once a week. I've tried beating an egg, adding cheese/other ingredients etc but it didn't work and made a mess so I don't do it. If I want an omelette or a frittata, I just make it in a skillet.