
During the summer, this pan was often used as a cooking tool, mainly for frying chicken wings at gatherings with friends and family. The cooling pad is lightweight and holds up to 20 small wings. It's key to proper cooking as it compresses oil and fat to enhance flavor. One caveat: the baking sheet is prone to scratches. To reduce surface scratches when cleaning, soak the baking sheet in soap/water for 1-2 hours and use a non-scratching sponge for a smooth but opaque clean Aluminum foil sheet protects from cooking and extends the life of your product significantly.

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