Review on Geyser coffee maker Bialetti Mukka Express (2 cups), white/black by Aneta Jaszczyk ᠌

For a guaranteed froth, the milk must be fat or specially formulated "for cappuccino." Certain benefits I have been using a coffee maker for more than seven years every morning, I take it on all trips, for me it is an indispensable thing - it is more compact and simpler than a coffee machine, and the quality of coffee is not inferior (it also has a working pressure of 15 bar) Pros below: I replaced 4 valves during this time because they eventually fail and are the "weak link" in the demolition process. Despite leaving it on the stove and being completely dry, I managed to survive.