Review on 🥩 Superior Quality USA Pan Aluminized Steel Meat Loaf Pan with Insert - Made to Perfection! by Eric Hall

The first thing that catches your eye is the weight. It's not cheap. Next, notice how well this thing conducts heat. I held one end with my bare hand and rinsed the other end with boiling water. Almost immediately ah as I dropped the pan. Pot, hand and sink (stainless steel) are preserved. Would I break a ceramic sink? I do not know. Finally, after using the pan, you realize how much less fat is going into you, and that's for a 90% lean hamburger. Yes, this pan needs to be hand washed, but to me, the effort is worth the result.