Review on GRIDMANN Pro Silicone Baking Mat by Ashley Martinez

I bake a lot of bread so I need a baking mat that can withstand the high temperatures in a slow cooker and unlike parchment paper it will peel off the bread easily. I read a few reviews about smoking mats in the oven, so I placed the mats on a baking sheet in the oven at 480 degrees Fahrenheit for an hour. They smoked the kitchen with a horribly smelly smoke for about half an hour, and then gradually stopped smoking. The carpets are perfectly preserved at this temperature, so I recommend you to pre-bake them in the oven before using them. I also trimmed them with scissors to fit my proofing basket. Bread bakes perfectly on mats, doesn't stick or burn. So you no longer have to use parchment paper. I would give them 5 stars if it wasn't their first time smoking in the oven. I wonder why the seller doesn't bake them after the production process and before shipping to customers?