I’d dreamed of the spectacular 1950’s cutlery featured in Kubrick’s "2001: A Space Odyssey,” but choked on their $100 per place setting price. These scratched my itch. You’ll quickly adapt to their pencil-thin stems, though they may roll a bit if your plates have very steep flanges ‘round the edges. The knives function just as well as those with longer blades. And, sharp enough for steak. These have a precision ethos — a bit like surgeon’s instruments. They’re very well balanced, resist scratching, and given their low-profile surface exposure would not have been nearly as impressive had Fortessa sandblasted away their shininess. I use them with Mainstay’s square clear glass dinnerdware. Definitely works.
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