Review on Create Perfectly Corrugated Bread With The Monfish Pullman Loaf Pan And Cover by Raymond Doe

OMG if you love fresh bread this pan is a must. This load pan makes break loaves the perfect size and shape for sandwiches. Looks like store bought bread but without the bland flavor and mystery chemicals and preservatives.The coating makes cleanup super simple.Pro-tip: use a quick shot of cooking spray on the underside of the lid to make removal a snap. Also a light spray on the three vent holes in the bottom of the pan helps.Just use your favorite bread recipe, bake as directed, and be certain to remove the loaf from the pan and cool on a rack or your bread will get soggy from the condensation.