Several people have already written about this and I didn't see those reviews when I made this purchase. The lid fits the pan perfectly, but too snugly. The steam can't escape, and if you don't force the dough through the holes, you'll end up with a thick, undercooked layer of spaetzle. This resulted in an excessive amount of waste. I'm going to bring this back and try one of the "cheese grater" types and hope for the best.
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