Review on Samura Harakiri SHR-0250 set, 5 knives by Adam Wiedemann ᠌
Reliable purchase, guaranteed to be a good one.
bought for a promotion for 2900. the best set for the money! knives made of thin aus8 steel - at first it was not customary to use. But now I'm enjoying working with them. The knives are ideally sharpened at the factory, they keep sharpening well for 4 weeks, for this brand they have become a good indicator. Then I correct on stones 1000, 2022 and 3000 from the same samurai, it takes about 15 minutes for all the knives, because thin steel. Recommend to buy on sale
- lungs sharpening is kept for more than 4 weeks (in professional cooking, I correct it once a week or two, because a knife is needed for cutting sashimi) comfortable handles no worse than the main kasumi knife - Japanese chef from vg10 for 8,500
- on the handle of a vegetable knife, the blade slightly protrudes, the is also not rounded and with a long shredder it rubs a callus (although I rarely see rounding on the s)
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