Below is my first review. I've had it for about 8 months and it's still easy to clean and cooks very warm on medium to medium heat on the stovetop. I've raised my rating to five stars. I bought these to replace an anodized aluminum grill pan. I also have cast iron. It's all give and take. This pan cooks evenly and is easy to clean. I usually like to grill at fairly high heat, but this pan offers medium heat as the highest cooking temperature. Luckily, it seared the meat well and roasted almost as well as aluminum. None of them work as well as cast iron in my opinion, but cleaning with them is just tiring and tough. I'm giving four stars as cleaning was easy and the meat was well cooked. It seems simple, but again the results were good.
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