Review on πͺ Enhance Knife Performance: Mac Knife Rollsharp Hone and Sharpenner by Lorri Ciccio
Goes well with my Japanese knives
Japanese knives have a narrower angle and harder metal than German knives and are used differently. Most of my knives are from Germany and for these knives I use a high quality Chef's Choice electric sharpener. I have a good Japanese knife for finer cutting and I need a sharpener for this knife that sharpens at the right angle for this blade and this sharpener is just right for me. It's easy to use, does its job well, and is inexpensive.
- Nice packaging
- No power
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