Review on Ice cream maker Gastrorag ICM-1518 silver/black by Edyta Chimkowska ᠌

The first ice cream maker in my life, I chose very carefully, re-read a bunch of reviews and reviews. I am very satisfied, because I love technology and always buy only the best. I cooked desserts, and even ice cream in it. It turns out mostly soft (due to the fact that I practically do not put sugar, and it is essential for thickening), but this is cured by simply putting the bucket in the freezer for a while. In fact, 1 hour and you have a kilogram of sorbet, ice cream, dessert (a lot of recipes in the book for the car and on the brand's forum), while you are doing your own thing. I am delighted, I stopped eating store-bought altogether, plus you can vary here: add coconut shavings, berries, etc. Easy to clean, easy to remove, carefully read the usage guide in the instructions. Particularly pleased with the portioned spoon - incredibly convenient.