🍳 13'' Carbon Steel Wok Pan with Lid, Handle, and Cooking Utensils - Tazoda Stir Fry Chinese Wok for All Stoves, Nonstick and Flat Bottom Review

【MULTI-USAGE WOK PAN】With perfect size: 12.6"W and 3.7"D, Tazoda wok can be used in various cooking methods, like stir-frying food, searing meat pan-frying, braising, boiling, steaming, deep-frying, The uniform heat flat bottom allows it to be placed evenly over heat source and suitable for using on all stove such as electric, induction, gas and ceramic stoves etc. The 12.5'' wok could be suitable for 1-5 people. 【CARBON STEEL CONSTRUCTION】Carbon steel pan made of quality black carbon steel and without chemical coating, heat up evenly.The surface adopts a honeycomb design to reduce food sticking to the pan, reduce scratches. Lightweight design makes it easier to stir fry. 【WOK SET&COOKWARE】15 piece wok pan set: 1*Wok, 1*Wooden lid, 1*Wok spatula, 1*Soup spoon, 1*large slotted spoon, 1*Frying spatula (slotted spatula), 1*rice spoon, 1* egg beater, 1 pair of wooden chopsticks, 1*cooking tong, 1* oil drain rack, 1* wok ring, 3* sponge wipe- make cooking easier. 【HUMANIZED DESIGN】The step design makes the wooden lid match the pot, the soup mouth design is easy to pour soup.The wooden handle is detachable, you can use it on the oven when remove the handle. The hanging ring can be hung on hooks, which super saves your counter space and makes your counter more tidy. 【MAINTENANCE TIPS】Our stir fry pan must be properly seasoned before use-clean the steelcoat it with oil; heat it to HIGH temperature, turn it around, then start cook. And needs to be cleaned in time and kept dry to avoid rust, and it is best to apply a layer of cooking oil after cleaning.