Scoop Colander Strainer Spoon SYOGUA Kitchen - Efficient Water Leaking and Food Draining Tool for Cooking, Baking (Green+Blue) Review

HIGH QUALITY MATERIALS – Made of thick and durable heat resistant nylon, this professional scoop strainer works for both hot foods and cold foods, even fried foods. Use it instead of your kitchen colander to strain pasta, vegetables, roasted or boiled potatoes, and more. Dishwasher safe. PERFECT SIZE – Larger than a slotted spoon, this strainer skimmer saves you time and more importantly keeps you safe. Just scoop out your spaghetti, ravioli, lasagna noodles, gnocchi, boiled eggs, poached eggs, empanadas, tater tots, pierogis, even the most delicate foods. Long handle protects your hands from splashes. Will not transfer heat like metal scoops. Mesh holes are the perfect size to enable quick draining and hold on to the food. SAFER THAN A REGULAR COLANDER – Lifting a pouring a large pot full of boiling water and pasta is dangerous. Keep the heavy pot on a solid surface and use our scoop colander to safely serve the hottest foods. You can now safely lower eggs into boiling water. Keep your family safe!. SAVE TIME ON COOKING AND CLEANUP – Save a step! Just scoop your food out of the pot or frying into your serving bowl. No need to pour it into a colander and then a serving containing. Cleanup is a breeze. Just put it in the dishwasher or quickly wash up by hand. 356°F High Temperature Rating – Unlike other inferior plastic colander which have a strong odor and melt easily in high temperature, SYOGUA scoop colander & strainers uses superior nylon material which can tolerate high temperatures up to 356°F. The handle will not get too hot to hold while cooking.