Huo Hou Nano ceramic set, 3 knives and peeler Review

We decided to take it for a test, and we got about 1.2 thousand. Knives stuck in very quickly (1 month). Now only a small knife is alive (not counting the chip on the tip). No claims to the manufacturer or seller. We ourselves are to blame. However - in my opinion - a knife is one of the strongest things in the kitchen. it should be. This type of knife, it seems to me, is very, very demanding to use. We decided to go back to steel knives. Before buying, you need to clearly determine for…

Acquired in connection with the move, as a stopgap measure for the time being. In exchange for your money, I will comply. I would not recommend it either for myself on a long-term basis or as a present to another person. Has pros: The cost is not excessive. Ceramic containers prevent the oxidation of fruits and vegetables. Below are some downsides: Knives with a moderate degree of sharpness. The canvas has a quality that is about par for the course. Because the spacing between the blades is so…

Used in an energetic manner while being handled with modest care. Already on their second set, the knives from the first set were used for harsh work before being discarded. Has pros: Very sharp, especially considering the cost. You can rely on them without worry as ones that are disposable, save them, and then change them. Having these drawbacks: After a month of even careful labor, the edge that was once there has been dulled. Vegetable peeler lasted six months (blade attachment)

Overpriced ! And where does xiaomi not understand, Chinese knives are the same and even 6 knives with a stand are half the price .

The points are quite sharp and of superb quality, but they do not attract a magnet in any way. One of its drawbacks is that it is somewhat pricey for only three knives; for the same amount of money, one can buy sets containing anywhere from five to seven knives.

has some benefits good knife handle ergonomics. The blades are sufficiently sharp. The effectiveness of the work pleased the vegetable peeler. Cons: One of the blades appears to have been sharpened in a bent manner. A well-sharpened steel knife cuts with unparalleled precision.

Below are some advantages: The wife is pleased with the ceramic knives' sharpness. On ceramic surfaces, the pointy tips of the blades of two huge knives have been rounded off to prevent breakage. Having certain negative aspects The peeler for vegetables is not practical because it is tough to use. Lying idle. It's a damn pity for Xiaomi that such a piece of trash happened.

Has pros: The set is decent in general; it makes clean cuts and the odors do not linger on the knives (although it's possible that I'm simply not aware of them because of the environment I'm in right now). Cons: After about a month and a half of use, chips started to form on one of the knives, but we did not end up throwing it away because we did not use it for particularly demanding cutting tasks.

With its pros. They cut well, especially fresh bread with a crust, greens. Some cons: I wouldn’t risk carving the chicken, because it removes the skin well, but the bones and cartilage are an insurmountable obstacle, the blade becomes brittle and part of it can break off, be careful not to get a splinter into the food.