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Kai Institutions Magoroku Damascus Santoku Review

3

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Average

Revainrating 3.5 out of 5  
Rating 
3.4
🍴 Cutlery & Knife Accessories, 🍽️ Kitchen & Dining

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Description of Kai Institutions Magoroku Damascus Santoku

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Reviews

Global ratings 3
  • 5
    2
  • 4
    0
  • 3
    0
  • 2
    0
  • 1
    1

Type of review

Revainrating 5 out of 5

Slicing Perfection for Culinary Enthusiasts!

The high-quality steel blade PROVIDES effortless precision for all your cutting needs. The ergonomic handle allows for comfortable grip, reducing strain on your hand .The only downside is the price point but it's well worth the investment for serious home chefs. Overall, an excellent addition to any kitchen!

Pros
  • Sharp edge allows for precise cutting and chopping of ingredients.
Cons
  • Requires more maintenance than a typical stainless steel knife due to the Damascus steel construction.

Revainrating 1 out of 5

Not worth the high price tag

i was extremely DISAPPOINTED with this knife. While it's visually appealing, it fell short on performance .It struggled to cut through meat and vegetables which made meal prep frustrating. the only positive aspect was the comfortable handle. Overall, for the price, I expected much better quality..

Pros
  • Comfortable handle
Cons
  • Poor cutting performance.

Revainrating 5 out of 5

I am satisfied with the hardness of his blade.

Due to the hardness of the blades, it took me a few extra minutes to sharpen them on a 15,000 grit whetstone before they were razor sharp. The sharpness lasts longer than other kitchen knives I already have.

Pros
  • Asian Knives
Cons
  • Sun So