Kitchen Gyutou Stainless Octagonal Ergonomic Review

PROFESSIONAL CHEF'S KNIFE: Professional kitchen chef's knife is made of 9CR18MOV German high carbon steel, which makes it have 60 +/- 2 HRC (Rockwell hardness scale) excellent performance and edge retention. In addition to carbon, the metal component of the blade also contains 16-18% chromium. Even if used for a long time, it will not fade or lose gloss. And very good rust resistance, excellent strength and corrosion resistance, and has an incredible sharpness. Forging/hammer point process: It has a great effect on improving the crystal structure of the metal. After forging, it is polished by hand to satin finish to mirror polishing. Carefully tapered to increase hardness, flexibility and minimum chip resistance. The higher blade height provides useful knuckle clearance. The knife made by the forging process has a pattern of pits, so that the food you cut does not stick to the knife body. Design and mechanics: The well-designed knife, the overall size is 13.07 inches, the blade is 8 inches, the third part of the knife is 5.07 inches, and the blade thickness is 4.4mm, which can improve the knuckle gap and make cutting easier. This is the most scientific and labor-saving The design is ergonomic, which can greatly improve comfort and reduce hand fatigue. Multi-function knife: The nine-head knife is classified as a professional multi-function knife, suitable for cutting bread, vegetables, fish fillets or meat. It can be cut, diced, sliced, minced, and can be cut from bones. This chef's knife is packed in a beautiful gift box and is a great gift for parents, wives, husbands, friends and family. Other people who like to cook. Risk-free trial and high-quality service: 100% satisfaction or money-back guarantee, risk-free trying a good knife, culinary revolution, combining excellence and award-winning craftsmanship, advanced breakthrough technology, awesome design And the absolute best materials available. Peak performance has never been better for you or your wallet.