Kitchen Julienne Vegetables Stainless Multifunctional Review

Multifunctional Standard Blade + Serrated Blade + Julienne Blade, Which Can Be Adjusted Clockwise By 3 Different Blades.Standard Blades Are Usually Used To Remove The Skin Of Apples, Pears, Melons, Cucumbers, Potatoes And Carrots.Serrated Blades Are Mainly Suitable For Soft Skin Such As Kiwi And Tomatoes.Julienne Blades Can Be Used To Chop Crusty Vegetables And Fruits, Such As Radishes And Potatoes. STURDY EXTREMELY DURABLE - Multi-Function Peeler Is Constructed With High-Quality Stainless Steel + Abs Anti-Slip Handle.Super-Quality 304 Food-Grade Stainless Steel Blades you Will Never Worry About Rusting And a Long-Term Kitchen Gadget. COMFORTABLE EASY-GRIP HANDLE - Ergonomic Non-Slip Handle Will Assure With a Fast And Pleasant Peeling.Unique Design Promise With a Comfortable Grip And More Sturdier. EASY TO CLEAN - Rinse The Multi-Function Peeler In The Water Or Wash By Dishwasher,EASY TO SAVE - The Peeler Has a Smooth Round Hole At The Bottom, Which Can Be Easily Hung On The Wall Hook. Instructions for use: The peeler rotates 360 degrees to the front of peeling. The position of the blade can be adjusted. It can be easily adjusted. The appropriate peeling position can be adjusted according to different vegetables and fruits. The position can be adjusted at 45 degrees, 70 degrees, and 90 degrees.