🍴 Set of 4 Kitchen Fine Tweezer Tongs, 12'' and 10'' Stainless Steel Food Tweezers, Professional Long Tweezer for Cooking, Repairing, Seafood, and BBQ Review

They're decent quality, the steel isn't the thickest but again, they're not designed to grab a turkey. overall pretty solid

I've been using it for about 2 months and it has saved me from burns when taking food out of the fryer that looks like a freakin' box . I love them but they either need a quick wipe down or put them in a mug to soak in hot soapy water. I love her!

Four different types of food tweezers: two long, two shorter but still decent length, two with broad tips and two with sharper tips. All four ingest food with acceptable dexterity. They don't open very wide, about an inch at most. They are not designed to pick up grains of salt, tiny petals or leaves. For example, you take a basil leaf, but not a rosemary needle. They're great for shrimp and coin-shaped foods that I have a hard time flipping in a pan. You will not lift heavy objects.

Tongs are lightweight and flexible. The pliers are a bit tight. They have cleats on the ends for better grip. It was a great replacement for chopsticks (which I usually use) for turning sliced marinated chicken or other small and thin foods that need to be turned one at a time in a pan. If you have an air fryer, it is very suitable for picking up food and can prevent scratches because of the small head, unlike traditional bulky tongs. I've also used them as utensils for foods like sushi. I'm…

I love it! I have mild carpal tunnel syndrome so large tongs can be difficult for me when preparing small, delicate or slippery foods and these tweezers are very easy to use. They're not too heavy, they're very precise to work with, and they're just great for trying not to tear more delicate foods. They won't replace the full size tongs you'd typically use for grilling on high heat or very large foods, but for smaller or more slippery foods (vegetables, shrimp, etc.) they're fantastic…